Smoke from toaster oven triggers fire alarm at restaurant


Audio|Source: Greenville County Fire/EMS
04:7
Transcript:
Agent 41 command. Do you advise panel saying it's a water flow per one of the residents. Copy that. Does it read, I guess, says Zone 15, does he give any other indications? Negative. Medi-Conmedic 49. Medicare, go ahead. 49 is available. Copy. Innovation Command. Innovation Command. Innovation Command, go ahead. Responding units, it's going to be a toaster oven that smoke up the area. Face copy, olive engine copy, engine one. I mean, engine five. Engine five. 86 heat at fosier 2711 wait hampton boulevard at wendy's quad eighty six heat exposure 2711 wait hampton boulevard at wendy's wendiefty boulevard at wendy you got met at 23 on central two just here to no water and then come from any of this record is taking access to the riser room right now. Doesn't appear there's anything in the riser room either. Copy that. Engineer cases said that they were flowing a hybrid down the street. That could be our calls of the water flow. I'm going to try and see going to be a reset. DC40. Copy. Okay, okay, back in service. Copy Medicaid. Okay, Medicaid, back in service. Copy Medicaid. Go to try for command. I advise them on the channel. I got a good reset on the alarm. Copy that. Angel 42 command. You still need a wrecked at one.
Disclaimer:
This was transcribed by AI and may contain errors. Please verify the information independently.
Location mentioned:
2711-A Wade Hampton Blvd, Greenville, SC 29615
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