Gas odor traced to faulty stove in apartment
Heard on:
Prince George's MD Fire-Tac Group Calls
01:42
This transcript is auto-generated from live dispatch audio and may be incomplete or inaccurate. It is not
an official report and may change.
00:00
Tac 8A11, (number withheld) Spring Hill Drive, unit (number withheld).
00:04
It's odor of gas inside, box area 1402.
00:09
Engine 851, paramedic engine 848, rescue squad 814, battalion chief 886, chief 848A.
00:16
Have a alert to respond on talker 8 off 11.
00:18
Engine 851, status around with your staffing.
00:22
Communications to Engine Eight Hundred and Fifty-One, status and route with your staffing.
00:26
Communication to page 200 and eighty-six, how you and service staff stopping to go on the call.
00:30
Right, it's 2014 communication.
00:33
Right, it's 2014 .
00:34
I am on the scene on the outside.
00:36
We got two in the front, three in the rear.
00:37
Type three, guard south.
00:38
I am going on the pitch roof.
00:40
Got no conditions on the exterior.
00:43
I'll tackle command. You can operate in the investigation mode.
00:45
Myself, everyone else will all on stage.
00:48
Hang by for three safety.
00:50
Copy. I am doing the front two, the rear type three pitch roof.
00:53
Guard is now.
00:54
Thousand tax command 2210 .
00:56
Tax command 360 complete.
00:59
You got three in the rear.
01:00
Walkouts on lowest level.
01:02
No, there is a reading on the stairwell.
01:04
We're investigating. Stay in apartment (number withheld) .
01:07
Copy.
01:11
Three in the rear. Walkout on the lowest level.
01:17
Traffic, thank you, station.
01:19
Traffic, man, go ahead.
01:21
Apartment (number withheld) had a faulty stove.
01:24
Number one, myself.
01:26
Return to balance and switch back to channel one.
01:29
Copy.
01:30
(number withheld) Spring Hill Drive, unit (number withheld), faulty stove.
01:34
We're all the rest of 2014, all of the units.
01:36
Dispatch available and ready.
01:37
Commands will be terminated.
01:39
2213, switch back over to alpha one for further return.
Fire
