Smoke odor in high-rise caused by cooking food
Heard on:
Washington DC District of Columbia Fire-Tac Group Calls
01:52
This transcript is auto-generated from live dispatch audio and may be incomplete or inaccurate. It is not
an official report and may change.
00:00
Local alarm, engine 18, truck,
00:02
engine 7, engine 13, battalion chief 6, and ambulance 13 responding for the smoke in (number withheld) Fourth Street Southeast at the 12 apartments.
00:15
Cross of 10th Street, section 03,
00:18
1000 hours.
00:20
Engine 18 laid out 12th and M.
00:23
13's got it.
00:28
Engine seven is going to split lay at the alley on side Charlie.
00:32
Hydrant's going to be at Fifth and M.
00:34
On up.
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And engine 18 is on scene.
00:38
Appears to be a ten-story high-rise apartment building.
00:42
Nothing evident.
00:43
Establishing command.
00:45
High-rise SOG is 101 .
00:48
Okay, six copiers, size up.
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Engine 18 .
00:52
Report of odor smoke on the 6th floor.
00:55
And it is seven.
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I copy your split.
00:59
Exxon copies.
01:01
I'm coming in to your split detector.
01:05
Command received.
01:07
One through five clear.
01:09
Over food, six floor.
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We're checking out 06:14 .
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Okay, command, I copy.
01:17
Battalion six on the scene.
01:18
I'll be assuming command.
01:20
Command post will be located on the alpha side behind truck company seven.
01:26
Bring a fan up.
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Copy, on the way.
01:31
Hey, this is command.
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Floors above are clear.
01:34
No EMS required.
01:36
Confirmed food, (number withheld), 101.
01:41
Copy that.
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Units on box 586, continue to hold.
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Engine company 18, truck 7, I'm also going to pick up and go back.
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Return to service when ready.
01:50
Command, be terminated.
01:51
Battalion 6, ready.
01:52
We're released.
Fire
